Radicchio with Bacon
Radicchio With Bacon is an easy dinner. Made with 2 tbsp. extra virgin olive oil, 3 oz. smoked pancetta or rindless bacon, cut into strips, 1 onion, sliced, 2 lb. castelfranco radicchio or belgian endive and salt and freshly ground pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat the oil in a skillet over low heat.
Add the pancetta and onion; saute for 15 minutes, stirring frequently.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment