Quicky Carbonara
Quicky Carbonara is an moderately easy dinner. Made with 2 tbsp. oil, 2 tbsp. butter, 2 cloves garlic, pressed, 2 c. ham, cubed and 8 oz. spaghetti, cooked, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Saute garlic and ham in oil and butter.
Add the cooked spaghetti, cheese, parsley, salt and pepper.
Stir well and turn heat off.
Beat eggs and pour over spaghetti.
Quickly toss to coat.
Add olives; toss again and serve.
This can be transferred to a large baking dish and baked in a 350Β° oven for 15 minutes, if desired.
Can also be doubled.
Serves 5 to 6.
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