Quick Yeast Rolls
Quick Yeast Rolls is an moderately easy dinner. Made with 3 c. flour, 1/2 c. sugar, 2 tbsp. salt, 3 tbsp. yeast and 2 c. warm water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Blend together 3 cups flour, sugar, salt, and yeast.
Add warm water, oil and milk and blend mixture.
Mixture will be soupy. Mix for 3 minutes at high speed.
Add remaining flour, mixing well.
Form into rolls and let rise and place margarine on rolls. Bake at 400Β° until golden brown.
Makes 30 rolls.
π· Perfect Pairings
Complete your meal with these
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