Quick-Stir Fish
Quick-Stir Fish is an moderately easy dinner. Made with 3 tbsp. olive oil, 3/4 c. minced onion, 2 tbsp. chopped parsley, 2 c. fish, cut up (any mild white fish) and 2 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions in olive oil until onions are translucent; then mix parsley. and cook until it starts to flake apart
(about
10 minutes).
Dissolve bouillon cubes in water. Add broth to fish; stir until fish is cooked, about 5 minutes. Serves 2 to 3.
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