Quick Sausage Balls
Quick Sausage Balls is an easy dinner. Made with 1 lb. bulk hot or mild italian sausage, uncooked, 3 c. bisquick or jiffy biscuit mix, 1 (8 oz.) jar cheez whiz and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in bowl until blended.
Mixture will be thick and sticky.
Shape into small balls or drop by teaspoonfuls onto greased cookie sheet.
Bake at 350Β° for 10 to 12 minutes. Best when served warm.
π· Perfect Pairings
Complete your meal with these
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