Quick Salmon Pâté
Quick Salmon Pâté is an easy dinner. Made with 7 oz. can salmon, 4 oz. cream cheese, 2 whole green onions, chopped, dash of pepper and 3 drops liquid smoke, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Drain salmon and reserve juice.
Whirl salmon, cream cheese, green onions and pepper in a food processor fitted with metal blade.
Add liquid smoke and about 1 teaspoon of reserved juice. Keep refrigerated.
Serve with crackers.
Makes 1 cup.
🍷 Perfect Pairings
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