Quick Rolls
Quick Rolls is an easy dinner. Made with 2 c. self-rising flour, 1/4 c. shortening, 3/4 c. warm water, 1/4 c. sugar and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
flour, shortening and sugar.
Then mix yeast and warm water separately add to mixture.
Roll out and cut like biscuits.
Then fold over when putting in pan.
(Let rise only once.) After they have risen, bake about 10 to 12 minutes at 400° to 450° or until brown, then brush with melted margarine.
Makes about 12 large rolls.
🍷 Perfect Pairings
Complete your meal with these
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