Quick-Rise Bread
Quick-Rise Bread is an moderately easy dinner. Made with 2 pkg. dry yeast, 1/2 c. nonfat dry milk, 2 tsp. salt, 2 c. warm water (105~, 41~c) and 2 tbsp. honey, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Stir together the yeast, dry milk, salt and 3 cups flour until well blended.
Add the warm water, honey, egg and oil.
Mix at medium speed for 3 minutes with an electric mixer.
Add enough flour to make a stiff dough.
Knead for 8 to 10 minutes.
π· Perfect Pairings
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