Quick Red Velvet Cake
Quick Red Velvet Cake is an easy dinner. Made with 1 box cake mix (white or yellow), 1/3 c. oil or margarine, 1 tsp. vinegar, 2 eggs and 2 (1 oz.) bottles red coloring, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients well.
Bake in Bundt pan that has been greased well.
Cook at 350Β° for 35 to 40 minutes or until toothpick comes out clean.
Then cool and frost.
π· Perfect Pairings
Complete your meal with these
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