Quick Potato Cheese Bake
Quick Potato Cheese Bake is an moderately easy quick meal you can prepare in just 48 minutes. Made with servings instant mashed potatoes, c. grated parmesan cheese, eggs and c. (4 oz. pkg.) shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Prepare instant mashed potato as label directs. Preheat oven to 350Β°.
Add Parmesan to potatoes and eggs.
Beat until well blended.
Spoon potatoes into 1 1/2-quart casserole dish. Sprinkle with Cheddar cheese.
Bake slightly puffed and golden. Makes 6 or 7 servings.
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