Quick Pecan Pie
Quick Pecan Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. brown sugar, 1/4 c. butter, melted, 1/2 c. corn syrup and 3 eggs, well beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine sugars, melted butter and syrup.
Add beaten eggs and pecans.
Pour into pie shell.
Bake at 375Β° for 40 minutes.
Serve warm with vanilla ice cream.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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