Quick Hot Rolls
Quick Hot Rolls is an moderately easy dinner. Made with 2 cakes yeast or use dry yeast, 1/4 c. lukewarm water, 1 c. milk, 1/4 c. oil and 1 tbsp. honey, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in water.
Heat milk to lukewarm; add oil, honey and salt.
Stir together and add whole wheat flour.
Add yeast and eggs; beat well.
Let rise in warm place 15 minutes. Punch down; add remaining flour and knead for a few minutes.
Pat out to 12-inch square and cut into 2-inch squares.
Place on greased baking sheet.
Cover and let rise in warm place 10 minutes.
Bake 12 minutes at 425Β°.
π· Perfect Pairings
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