Quick Crescent Taco Pie
Quick Crescent Taco Pie is an moderately easy dinner. Made with 1 1/4 lb. ground beef, 1 pkg. taco seasoning mix, 1/4 c. water, 1/3 c. sliced olives and 1 (8 oz.) can crescent rolls, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown ground beef and drain.
Stir in seasoning mix, water and olives.
Simmer 5 minutes.
Separate crescent dough in 8 triangles. Place in ungreased pie pan, pressing to form crust.
Sprinkle 1 cup chips over bottom.
Spoon meat over chips, sour cream over meat and cover with cheese.
Sprinkle remaining chips on top.
Bake at 375Β° for 20 to 25 minutes until brown.
Cut into servings and serve with shredded lettuce, diced tomato and salsa.
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