Quick Creamed Chicken Breasts
Quick Creamed Chicken Breasts is an easy dinner. Made with 6 boned chicken breasts, 1 c. canned cream of mushroom soup, 1 c. cultured sour cream, 1/2 c. chopped mushrooms and paprika, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Place 6 boned chicken breasts in a shallow baking dish. Combine and pour over chicken 1 cup canned creamed mushroom soup, 1 cup cultured sour cream and 1/2 cup chopped mushrooms.
Sprinkle with paprika.
Bake, uncovered, about 1 hour.
Delicious and easy.
Best served with rice.
π· Perfect Pairings
Complete your meal with these
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