Quick Clam Spaghetti

Name: Quick Clam Spaghetti
Prep time: 10 min
Cook time: 25 min
Yield: 8
Ingredients: 1 (16 ounce) package uncooked spaghetti; 2 tablespoons olive oil; 2 cloves garlic, chopped; 2 (6.5 ounce) cans chopped clams with juice; 1/2 cup finely chopped fresh parsley; 1/2 cup grated Parmesan cheese; fresh parsley, for garnish

⏱️ Ready in 35 min 🥄 Prep 10 min 🔥 Cook 25 min 👥 8 servings 👁️ 1 views

A very quick and easy crowd pleaser! Spaghetti tossed with clams, garlic, parsley, and Parmesan. The kids will love it, adults too! I like to serve with a crisp white wine, a tossed green salad, and garlic bread.

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🔗 Recipe adapted from AllRecipes

#Pasta #Under 1 Hour #Dinner

📊 At a Glance

Prep 10 min

Cook 25 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 (16 ounce) package uncooked spaghetti

2 tablespoons olive oil

2 cloves garlic, chopped

2 (6.5 ounce) cans chopped clams with juice

1/2 cup finely chopped fresh parsley

1/2 cup grated Parmesan cheese

fresh parsley, for garnish

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 330

% Daily Value*

Total Fat 6.9g 9%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 148mg 6%

Total Carbohydrate 44.5g 16%

Dietary Fiber 3.4g 12%

Total Sugars 0.3g

Protein 21.4g 43%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Bring a large pot of lightly salted water to a boil.

Add spaghetti, cook for 8 to 10 minutes, until al dente, and drain.

Heat the oil in a skillet over medium heat, and saute the garlic 1 minute, until tender.

Mix in the clams and juice.

Cook, stirring occasionally, until liquid is reduced to about 1/2 cup.

In a large bowl, toss the spaghetti with the sauteed clams, chopped parsley, and Parmesan cheese.

Garnish with parsley sprigs to serve.