Quick Chocolate Buttermilk Cake
Quick Chocolate Buttermilk Cake is an moderately easy dinner. Made with 1/2 tsp. salt, 2 c. sugar, 2 c. flour, 1 stick butter or margarine and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift first 3 ingredients together.
In a saucepan, bring butter/margarine, water, shortening, buttermilk and cocoa to a boil.
Remove from heat.
When mixture is cool, pour over sifted dry ingredients and mix well.
Add beaten eggs and soda.
Bake at 400Β° for 20 to 25 minutes for layer cakes; 28 to 32 minutes for 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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