Quick Chicken-n-Dumplin's
Quick Chicken-N-Dumplin'S is an easy dinner. Made with 2 to 4 boneless, skinless chicken breasts, 1 can cream of chicken soup, 1 can milk, 1/2 can water and 1 can "1869" biscuits, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut chicken into chunks.
In a large sauce pan, add chicken, soup, milk and water.
Heat to boiling point, stirring occasionally.
Reduce heat to simmer.
Pull apart biscuits into bite size pieces and add to soup mixture.
Heat and stir until dumplings reach desired texture.
π· Perfect Pairings
Complete your meal with these
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