Quick Chicken Dumpling Soup

Quick Chicken Dumpling Soup

⏱️ Ready in 1h 2m πŸ₯„ Prep 6 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 16 views

Quick Chicken Dumpling Soup is an moderately easy soup you can prepare in about 1 hour 2 minutes. Made with (10 3/4 oz.) cans condensed cream of chicken soup (undiluted), c. milk, divided and c. biscuit baking mix, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

In a 3-quart saucepan, combine soup and 2 2/3 cups of milk; bring to a boil over medium heat

Reduce heat

In a bowl, combine biscuit mix with remaining milk just until blended

Drop by rounded tablespoonfuls onto simmering soup

Cook, uncovered, for 10 minutes

Cover and simmer 10 to 12 minutes longer or until dumplings test done (do not lift lid while simmering)

Yields 4 servings.

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