Quick Cheesecake
Quick Cheesecake is an easy dinner. Made with 2 (8 oz.) cream cheese, 1 large container cool whip, 1 c. sugar, 1 1/2 tsp. vanilla and graham cracker crust, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream
Cheese; add remaining ingredients.
Mix well. Pour
Into crust. Refrigerate
At least 1 hour before serving. Serve plain or with your favorite fruit topping.
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