Quick Caramel Frosting(Makes Enough for One 9 X 13-Inch or Two 8-Inch Layers)
Quick Caramel Frosting(Makes Enough For One 9 X 13-Inch Or Two 8-Inch Layers) is an moderately easy dinner. Made with 1 c. firmly packed brown sugar, 1/8 tsp. salt, 2 tbsp. butter or margarine, 1/3 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine first four ingredients in saucepan.
Cook, stirring, until sugar is dissolved.
Continue to cook without stirring until mixture boils.
Pour into mixer bowl and beat on high until it begins to thicken.
Add vanilla and cream.
Continue to beat.
Add confectioners sugar until of spreading consistency.
Quickly spread on cake.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment