Quick Caramel Frosting
Quick Caramel Frosting is an easy dinner. Made with 2/3 c. butter or margarine, 1 c. firmly packed brown sugar, 1/3 c. milk and 3 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in saucepan.
Add brown sugar and cook over low heat for 2 minutes, stirring constantly.
Add milk and cook until mixture comes to a boil.
Remove from heat and cool about 10 minutes.
Gradually add powdered sugar until frosting is of spreading consistency, beating well after each addition.
π· Perfect Pairings
Complete your meal with these
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