Quick Caramel
Quick Caramel is an moderately easy dinner. Made with 1 c. margarine, 1 c. corn syrup, 1 x 15 oz. can condensed milk, 1 tsp. vanilla and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt the butter, stir in the sugar and salt.
Add syrup and mix well.
Add the milk, stirring constantly, cook until it reaches 245Β° on a sugar thermometer.
Immediately remove from the heat. Add vanilla and pour into a well buttered 9-inch square pan.
Cut when cool.
π· Perfect Pairings
Complete your meal with these
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