Quick Cake
Quick Cake is an moderately easy dinner. Made with 2 egg whites, shortening, milk, 1 2/3 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Break egg whites into cup; add shortening to half fill the cup.
Then add milk to completely fill the cup.
Combine flour, baking powder, salt and vanilla.
Add in egg mixture.
Beat until well blended.
Bake at 350Β° until done.
Ice or frost as desired.
π· Perfect Pairings
Complete your meal with these
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