Quick Buttermilk Biscuits

Quick Buttermilk Biscuits

⏱️ Ready in 1h 12m πŸ₯„ Prep 8 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 12 views

Quick Buttermilk Biscuits is an moderately easy baked good you can prepare in about 1 hour 12 minutes. Made with c. butter or margarine, c. self-rising flour, c. buttermilk and butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Cut 1/2 cup butter into flour with a pastry blender until mixture resembles coarse meal.

Add buttermilk, stirring until dry ingredients are moistened.

Turn dough out onto a lightly floured surface and knead lightly 3 or 4 times.

Roll dough to 1/4-inch thickness.

Cut with a 2-inch biscuit cutter.

Place on a lightly greased baking sheet.

Bake at 425Β° for 13 to 15 minutes.

Brush with melted butter.

🍷 Perfect Pairings

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