Quick and Easy Vegetable Soup
Quick And Easy Vegetable Soup is an moderately easy dinner. Made with 2 lb. ground round, 3 qt. water, 2 pkg. frozen soup mix vegetables (16 oz. each), 1/2 head cabbage, chopped and 1 (28 oz.) can tomatoes, chopped and undrained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown meat.
In large cooking pot, add rest of ingredients. Bring to a boil.
Cover and simmer for about 1 hour or until vegetables are done.
π· Perfect Pairings
Complete your meal with these
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