Quick and Easy Chicken Noodle Soup
Quick And Easy Chicken Noodle Soup is an moderately easy dinner. Made with 1 tbsp. butter, 1/2 cup chopped onion, 1/2 cup chopped celery, 4 (14.5 oz.) cans chicken broth and 1/2 lb. chopped cooked chicken, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a large pot over medium heat, melt butter.
Cook onion and celery in butter until just tender, about 5 minutes.
Pour in chicken broth.
Stir in chicken, noodles, carrots, basil, oregano, salt and pepper.
Bring to a boil.
Reduce heat and simmer for 20 minutes, or until chicken is no longer pink and soup is hot.
π· Perfect Pairings
Complete your meal with these
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