Quick and Easy Caramel Frosting
Quick And Easy Caramel Frosting is an easy dinner. Made with 1 1/3 sticks butter, 3/4 c. brown sugar, 1/2 c. milk, 3 1/2 c. confectioners sugar (use more or less for desired consistency) and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in a saucepan.
Add brown sugar; cook and stir until sugar melts.
Add milk and vanilla.
Beat in confectioners sugar until thick enough to spread.
This recipe makes enough to frost a 3-layer cake.
π· Perfect Pairings
Complete your meal with these
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