Quick and Easy Beef Stew
Quick And Easy Beef Stew is an easy dinner. Made with 1 (1 1/4 oz.) pkg. dry onion soup mix, 1 (10 3/4 oz.) can cream of mushroom soup, 10 to 11 oz. bottle burgundy wine and 1 1/2 lb. stew meat, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In a bowl, mix together the soup mix, mushroom soup and wine. Place meat in a deep baking dish or electric skillet and pour sauce over it.
Bake, covered, at 350° or simmer in an electric skillet at 250° for 1 1/2 hours.
Serves 4.
🍷 Perfect Pairings
Complete your meal with these
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