Quick and Easy Beef Barley Soup
Quick And Easy Beef Barley Soup is an moderately easy dinner. Made with 1 container triple batch beef, defrosted, 3 c. water, 1 tbsp. instant beef bouillon granules, 1 tsp. thyme and 1/4 c. quick cooking barley, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place beef pieces and cooking liquid, water, bouillon granules and thyme in large saucepan.
Bring to a boil.
Add barley, green beans and carrots, stirring to combine.
Return to boil.
Reduce heat to low; cover and simmer for 12 minutes, or until barley is tender.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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