Quick and Easy Bake Custard Pie
Quick And Easy Bake Custard Pie is an moderately easy dinner. Made with 4 eggs, 1 3/4 c. sugar, 1/2 c. flour, 1 tsp. vanilla and 1/2 stick margarine, softened, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat eggs.
Add milk and mix well.
Add all remaining ingredients.
Mix well.
Pour into 9-inch greased pie pan.
Bake at 325Β° for about 30 minutes or until firm in middle.
Makes own crust.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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