Quiche Lorraine(Makes 6 Servings)
Quiche Lorraine(Makes 6 Servings) is an moderately easy dinner. Made with 1 pillsbury all ready pie crust, 1 egg white, 1/4 lb. sliced bacon (about 4 slices), 2 c. milk, cream or half and half and 3 large eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place pie crust in 9-inch pie plate according to package directions.
Brush pie crust with egg white.
Then prick pie crust with fork; set aside.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment