Quiche Lorraine
Quiche Lorraine is an moderately easy dinner. Made with 1 ready made pie crust, 6 slices crisp bacon, 1/2 c. chopped onion, 1 tbsp. butter and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Crumble bacon into bottom of pie crust.
Cook onion in butter until soft.
Mix in beaten eggs, milk and Swiss cheese.
Season with pepper and nutmeg (optional).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment