Quiche Aux Crevettes
Quiche Aux Crevettes is an moderately easy dinner. Made with 1 unbaked pie shell, 3/4 lb. cooked shrimp, 1/2 c. light cream, 3/4 c. shredded swiss cheese and 2 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bake pie shell at 400° for 8 to 10 minutes.
Set aside 4 shrimp for garnish.
Dice remaining shrimp.
Combine eggs, milk, cream and seasonings.
Arrange shrimp and cheese in partially baked pie shell.
Pour in egg mixture.
Top with reserved shrimp. Bake at 400° for 30 minutes.
Cool 15 minutes before serving.
🍷 Perfect Pairings
Complete your meal with these
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