Queen Elizabeth Cake
Queen Elizabeth Cake is an moderately easy dinner. Made with 1 c. boiling water, 1 c. pitted dates, chopped, 1 tsp. soda, 1/4 c. butter or margarine and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Pour boiling water over dates and add soda; let set until cool.
Cream butter or margarine; add sugar and stir until well mixed.
Add beaten eggs and vanilla.
Add sifted dry ingredients and nuts and mix well.
Add the cooked dates and water.
Bake in a greased 13 x 9 inch pan at 325Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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