Punch for a Party
Punch For A Party is an moderately easy dinner. Made with 3 c. warm water, 2 c. sugar, 3 ripe bananas, sliced, 1 c. (46 oz.) pineapple juice and 1 to 1 1/2 c. orange juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a blender or food processor, blend the water, sugar and bananas until smooth.
Pour into a large container.
Add pineapple juice, orange juice and lemon juice; mix well.
Freeze, stirring occasionally, until slushy.
Add ginger ale when ready to serve. Yield
About 24 servings.
π· Perfect Pairings
Complete your meal with these
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