Punch Bowl Dessert
Punch Bowl Dessert is an moderately easy dinner. Made with 1 angel food cake, prepared, 2 large boxes vanilla instant pudding (prepared), 2 cans cherry pie filling, 2 cans crushed pineapple, well drained and 6 bananas, sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Layer in your punch bowl as follows: tear apart 1/2 of cake for first layer, then 1/2 of pudding.
Next, one can cherry pie filling, then 1 can pineapple, 3 bananas (sliced) and 1/2 of Cool Whip.
Start again with cake and a layer of each.
Top with chopped nuts.
Great for church dinners and family reunions.
π· Perfect Pairings
Complete your meal with these
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