Punch Bowl Cake

Name: Punch Bowl Cake
Ingredients: pound cake, angel food or yellow cake mix (your choice); 1 medium bag coconut; 2 medium containers Cool Whip; 1 can cherry pie filling; 1 (16 oz.) can pineapple, drained; 1 (16 oz.) can fruit cocktail; 2 small boxes vanilla instant pudding, prepared; maraschino cherries

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Punch Bowl Cake is an moderately easy dinner. Made with pound cake, angel food or yellow cake mix (your choice), 1 medium bag coconut, 2 medium containers cool whip, 1 can cherry pie filling and 1 (16 oz.) can pineapple, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

pound cake, angel food or yellow cake mix (your choice)

1 medium bag coconut

2 medium containers Cool Whip

1 can cherry pie filling

1 (16 oz.) can pineapple, drained

1 (16 oz.) can fruit cocktail

2 small boxes vanilla instant pudding, prepared

maraschino cherries

👨‍🍳 Instructions

Crumble half of cake into bottom of punch bowl.

Start alternating ingredients

1/2 cake, pudding, pie filling, fruit cocktail, pineapple, Cool Whip and coconut; repeat.

Crumble other half of cake on top.

Put layer of Cool Whip, coconut, nuts and cherries.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

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Start alternating ingredients

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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