Punch Bowl Cake
Punch Bowl Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 2 (15 oz.) cans crushed pineapple, 2 (8 oz.) containers cool whip, pecan pieces and 2 cans cherry pie filling, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake cake as directed.
Divide in half.
Crumble half into a large glass punch bowl.
Top with 1 can cherry pie filling and 1 can crushed pineapple.
Sprinkle with pecan pieces.
Mix 1 box pudding as directed; spread over nuts.
Slice and layer bananas over pudding.
Top with one 8 ounce container Cool Whip.
π· Perfect Pairings
Complete your meal with these
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