Punch Bowl Cake
Punch Bowl Cake is an moderately easy dinner. Made with 1 angel food cake, 1 small can evaporated milk, 16 oz. sour cream, 3/4 c. powdered sugar and 12 oz. cool whip, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break angel food cake into small pieces; put aside.
Mix milk, sour cream, sugar and Cool Whip together.
Mix strawberries and glaze together.
Alternate layers of cake pieces, whip mixture and strawberry mixture in a glass bowl.
π· Perfect Pairings
Complete your meal with these
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