Punch Bowl Cake
Punch Bowl Cake is an easy dinner. Made with 2 angel food cakes, cut in bite size pieces, 2 qt. strawberries, mashed a little, 2 (6 oz.) pkg. strawberry jello, 2 (3 oz.) pkg. vanilla instant pudding and 1 (12 oz.) whipped cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix jello with 2 cups hot water. When dissolved, add 3/4 cup cold water. Add strawberries and chill until set.
Mix pudding according to directions on box. Chill until set.
Layer cake, jello and pudding in a punch bowl or very large glass bowl. Finish with whipped cream on top.
π· Perfect Pairings
Complete your meal with these
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