Punch Bowl Cake
Punch Bowl Cake is an easy dinner. Made with plain pound cake, 2 small instant vanilla pudding (mix with 1 2/3 c. milk per pkg.), 2 large and 1 small can crushed pineapple (undrained), fresh or frozen strawberries (amount you desire) and 2 large cartons cool whip, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice cake into 1-inch squares.
Place layer on bottom of bowl.
Put 1/3 pineapple next.
Place 1/3 pudding, 1/3 Cool Whip and 1/3 strawberries.
Repeat layers, ending with Cool Whip on top and decorate with strawberries on top.
π· Perfect Pairings
Complete your meal with these
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