Punch Bowl Cake
Punch Bowl Cake is an moderately easy dinner. Made with 1 box duncan hines yellow cake mix, cooked as sheet cake using directions on box, 2 boxes instant vanilla pudding, prepare according to directions on box, 1 super size carton cool whip, 1 large can crushed pineapple and 1 (16 oz.) can or larger fruit cocktail, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Use clear punch bowl or clear bowl.
Divide cake in half and crumble each half.
Pack half of crumbled cake on bottom of bowl. In order, use half of each ingredient: pudding, coconut, pineapple, fruit cocktail, cherries, Cool Whip and pecans.
Layer again, starting with cake first, then in order as first.
Keep refrigerated.
π· Perfect Pairings
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