Punch
Punch is an moderately easy dinner. Made with 6 c. sugar, 4 c. water, 1 (12 oz.) can frozen orange juice, 1 (12 oz.) can frozen lemonade and 1 gal. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat 4 cups water and sugar until sugar is completely dissolved in water.
Add remaining ingredients to sugar/water mixture.
Freeze for at least 24 hours.
Mix with ginger ale when ready to serve. Makes approximately 4 quarts.
π· Perfect Pairings
Complete your meal with these
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