Pumpkin Spice Muffins
Pumpkin Spice Muffins is an moderately easy dinner. Made with 1/2 c. raisins, 1 1/2 c. self-rising flour, 1 c. sugar, 1/2 tsp. ground cinnamon and 1/4 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Preheat oven to 350Β°.
Grease twelve 1/2-cup muffin cups. Place raisins in small bowl.
Pour enough boiling water over to cover.
Let stand 5 minutes.
Drain raisins.
Mix flour, sugar, cinnamon and nutmeg in large bowl.
Add oil, pumpkin and eggs and mix just until combined.
Mix in raisins and nuts.
Divide batter among prepared cups.
Bake until tester inserted in center of muffins comes out clean, about 25 minutes.
Cool slightly on rack. Serve warm or at room temperature.
π· Perfect Pairings
Complete your meal with these
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