Pumpkin Roll

Pumpkin Roll

⏱️ Ready in 1h 40m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Pumpkin Roll is an moderately easy baked good you can prepare in about 1 hour 40 minutes. Made with eggs, c. sugar, c. pumpkin, . lemon juice and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

In a large bowl, combine eggs and sugar, beating well.

Add pumpkin and lemon juice, mixing well until blended.

In a separate bowl, combine flour, baking powder, spices and salt.

Add to egg mixture, mixing well.

Spread batter into greased and waxed paper lined 10 x 15-inch jelly roll pan.

Bake at 375Β° for 15 minutes. Remove from oven.

Cool for 15 minutes.

Place cake on clean tea towel.

Cool 10 minutes longer.

From 10-inch side, roll the cake up in the towel; set aside.

🍷 Perfect Pairings

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