Pumpkin Roll

Pumpkin Roll

Pumpkin Roll is an moderately easy dinner. Made with 3 eggs, 1 c. sugar, 1/2 tsp. lemon juice, 2/3 c. pumpkin and 3/4 c. plain flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix dry ingredients together.

In separate bowl mix eggs, sugar, pumpkin and lemon juice together slowly.

Add dry ingredients.

Grease and flour a cookie sheet; pour mix on cookie sheet and tap on table until even.

Top with pecan pieces.

Bake at 375Β° for 15 minutes.

Let cool for 15 minutes.

Take dish towel, sprinkle powdered sugar on towel, and roll up.

Mix icing, unroll and put icing on roll.

Roll up.

Ready to eat.

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