Pumpkin Ring
Pumpkin Ring is an moderately easy dinner. Made with 3 c. original or low-fat bisquick, 1 c. granulated sugar, 1 c. packed brown sugar, 1/4 c. margarine or butter, softened and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat oven to 350Β°.
Grease and flour 12-cup Bundt pan or tube pan (10 x 4-inch).
Beat first 8 ingredients on low for 30 seconds, scraping bowl constantly.
Beat on medium 3 minutes, scraping bowl occasionally.
Spread in prepared pan.
Bake 50 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan and cool completely.
Drizzle with glaze made with remaining 3 ingredients.
π· Perfect Pairings
Complete your meal with these
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