Pumpkin Pie(Sugar-Free)
Pumpkin Pie(Sugar-Free) is an moderately easy dinner. Made with 1 (9-inch) unbaked pie crust, 4 egg whites, slightly beaten, 1 1/2 c. solid packed pumpkin, 1/2 c. fructose and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Preheat oven to 425°.
Mix all ingredients together and pour into crust.
Bake 15 minutes, then reduce heat to 350° and bake for 45 minutes or until knife inserted in center of pie comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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