Pumpkin Pie Dessert
Pumpkin Pie Dessert is an moderately easy dinner. Made with 2 1/4 c. crushed butter flavored crackers (about 50), 1/2 c. sugar, 3/4 c. melted margarine, 2 cups cold milk and 2 packages instant vanilla pudding mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, combine the cracker crumbs, sugar and butter.
Press into a greased 9x13 pan.
In a bowl, whisk milk and pudding mix for 2 minutes.
Stir in pumpkin and spices.
Spread over crust.
Refrigerate for 3 hours or until set.
Garnish with whipped topping and nuts.
π· Perfect Pairings
Complete your meal with these
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