Pumpkin Pie Cake

Pumpkin Pie Cake

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Pumpkin Pie Cake is an moderately easy dinner. Made with 1 yellow cake mix (dry, do not mix with other ingredients), 20 oz. evaporated milk, 4 eggs, slightly beaten, 1 1/2 c. sugar and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients (except cake mix) together and pour into greased 13 x 9 x 2-inch pan.

Sprinkle dry cake mix over top and drizzle the melted butter over the top and bake in a 325Β° oven. Bake 1 hour and 25 minutes.

Add chopped pecans or walnuts sprinkled over top and bake an additional 20 minutes.

🍷 Perfect Pairings

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